Ingredients:
One Medium Sized Top of the Round or Bottom of the Round Roast
6 Potatoes, cut and quartered
One Bag of Baby Carrots
Two Onions Diced
Sliced Mushrooms
Chopped Garlic to taste
Onion Soup Package or Gravy Package or Crock Pot Beef Flavoring Packet
8 cups of Water or Beef Broth
Montreal Steak Seasoning
Instructions:
Chop garlic, dice onion, slice mushrooms, quarter the potatoes and layer on bottom of the crock pot with the whole baby carrots, or sliced carrot if you prefer. Season roast with the Montreal steak seasoning, add water or broth and roast to the crock pot add packet of onion soup, gravy, or beef flavoring. Cook on high until boiled, then lower to low and allow to simmer for 6-8 hours.
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